The Gourmet Kitchen offers an extensive recipe collection including Wild Game recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Venison Carpaccio...enjoy!
12 oz Venison filet
1 sm Tin anchovy filets
4 tb Olive oil
SERVE------------------------------- Olive oil 1 Handful rocket or watercress
1 Lemon; quartered
Slice the filets into 12 medallions. Lay each slice between 2 sheets
