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Cheesecake Passover

Recipes > Regional Cuisine > Cheesecake Passover
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The Gourmet Kitchen offers an extensive recipe collection including Regional Cuisine recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Cheesecake Passover...enjoy!

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---------------------------------PIE CRUST--------------------------------- 3 tb Sugar

1 ts Cinnamon

6 tb Margarine into chunks

1 c Matzo meal

--------------------------------CHEESE CAKE-------------------------------- 1 lb Cream cheese

2 Eggs

1/2 c Sugar

1 ts Vanilla- or

1 tb Orange juice

----------------------------------TOPPING---------------------------------- 1 c Sour cream

2 tb Sugar

1/2 ts Vanilla

Pie crust Combine all ingredients in processor bowl and process until well blended. Press into bottom and up sides of a greased 9" pie plate. Do not bake. Cheese cake Process cheese with eggs, sugar and vanilla for 30 sec. Spread cheese mixture over crust. Bake in 375 oven for 25-30 min. or until set. Cool. Topping Combine all ingredients and process. Spread over cake and return to oven for five min. Cool and chill.

 
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