8 Maraschino cherries 1 quart Eggnog 3 ounces Box lime jello Nutmeg -----TOOLS----- Knife Cutting board Blender 8 small Dessert glasses With an adult's help, chop the cherries into small bits. Pour the eggnog and jello powder into a blender. Blend for one minute or until jello is completely dissolved and the eggnog is a uniform gangrenous green color. Pour the green ooze into eight glasses. Drop cherry chunk blood clots on top of each and sprinkle with powdered plasma (nutmeg). Serves 8 wittle wound wuvers. From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0 Shared by Carolyn Shaw 10-95
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