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Caribbean Bananas

Recipes > Fruits > Caribbean Bananas
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The Gourmet Kitchen offers an extensive recipe collection including Fruits recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Caribbean Bananas...enjoy!

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4 medium bananas

2 tablespoons margarine -- melted

1 tablespoon lemon juice

1/2 teaspoon ground allspice

1/3 cup packed brown sugar

Heat oven to 350 degrees. Cut bananas crosswise into halves; cut each half lengthwise into halves. Place cut sides up in square baking dish, 9 X 9 X 2 inches. Mix margarine, lemon juice and allspice; brush over bananas. Sprinkle with brown sugar. Bake uncovered about 15 minutes or until bananas are hot. 4 servings

Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>

 
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