The Gourmet Kitchen offers an extensive recipe collection including Desserts recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Apple Pie...enjoy!
Ingredients
2
cn
sliced apples
2
teaspoon
sweetener, sweet 'n low, etc.
1
teaspoon
cinnamon
2
teaspoon
nutmeg
1
tablespoon
butter, or marg.
2
tablespoon
flour
1
cup
pineapple, crushed unsweetened packed in it's own juice, do not drain
1
each
pie crust, your favorite
Directions:
In large bowl combine apple slices and all ingredients except butter. Mix together. Pour into unbaked bottom crust. Dot with butter. Top with vented or lattice crust. Bake 425 degrees F for 15 minutes. Reduce heat to 350 degrees F and continue baking 25 to 35 minutes or until crust is golden brown.
The pineapple used has no sugar added. It is the size can that looks like a tuna can...about 7 or 8 oz.
