The Gourmet Kitchen offers an extensive recipe collection including Chocolate recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Award Winning Ghiradelli Brownies...enjoy!
Ingredients
2
each
eggs
2/3
cup
flour
3/4
cup
sugar
1
teaspoon
vanilla
1/4
teaspoon
baking powder
1/2
cup
butter, or margarine, melted
1/4
teaspoon
salt
3/4
cup
ghiradelli chocolate, ground
1/2
cup
walnuts, chopped
Directions:
Heat oven to 350F degrees. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift ground chocolate with flour, baking powder, salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9 inch square pan. Bake at 350F for 20 to 30 minutes. For extra chewy brownies, use 8 inch pan and less baking time. For cake- like brownies, use 9 inch pan and longer baking. Cut into squares.
