2 Eggs 3/4 c Sugar 1 ts Vanilla 1/2 c Butter or margarine; melted 3/4 c Chocolate; ground 2/3 c Unsifted flour 1/4 ts Baking powder 1/4 ts Salt 1/2 c Walnuts; chopped Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares.
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