1 c Finely chopped pecans 2 c Crushed vanilla wafers 1 c Confectioner's sugar 1 1/2 tb Unsweetened cocoa powder 3 tb Light corn syrup 1/2 c Bourbon Confectioner's sugar 1. Combine pecans, vanilla wafers, sugar, cocoa powder, corn syrup, and bourbon, mixing together well. 2. Using slightly dampened hands, shape mixture into 3/4" balls. Roll candy balls in sugar. 3. Store in a tightly covered container.
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