The Gourmet Kitchen offers an extensive recipe collection including Cake recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Apricot Nectarine Cake By Charlotte...enjoy!
1 pk D.Hines Lemon Sup. cake mix
1/4 c Sugar
1 c Apricot Nectar
4 Eggs (or 1 cup Egg Beaters)
1 c Wessin Oil
Combine the above ingredients. Pour the mixture into BUNDT pan. Bake for 55 minutes at 375 degrees.
