The Gourmet Kitchen offers an extensive recipe collection including Appetizers recipes. Use The Gourmet Kitchen and you'll never run out of recipe ideas again! Below is a recipe for Artichoke Dip Ii...enjoy!
1 cn Artichoke heats unmarinated
4 oz Green chiles
1 c Mayonnaise(no salad dressing
1 c Parmeasan cheese
Drain artichoke hearts and break apart. Cut up green chiles. Mix all ingredients together. Bake at 350F for 30 minutes. Serve wit tostada chips.
