Iron Chef is an innovative cooking competition from Japan. Originally produced by Fuji TV, Iron Chef combined the excitement of a one on one sports competition with gourmet cooking. The title Iron Chef comes from the original Japanese title, Ironmen of Cooking. This Ceramic Chef's Knife is unique in many ways. Features Include: Zirconium oxide blade has a hardness second only to diamonds. Ultra-sharp blade holds its edge much longer than steel knives. Do not need to be sharpened for months, even years. Stain and rust proof. Ceramic knives are impervious to food acids that can discolor steel products. No metallic taste and smell. Non-stick ceramic surface is easy to clean and more hygienic. Lightweight and perfect balance make it easy to use. Knife Care: This ceramic knife is for slicing only. Never use this knife for prying or cutting into bones as this may cause the knife to chip. Handle the knife with care. The tip can break if the knife is dropped. Always use a wood or plastic cutting board. Do not use this knife on marble, glass, stone, or tile surface. Do not put this knife in the dishwasher, as the motion may damage the knife's blade or your dishes.
The Gourmet Kitchen has everything a gourmet chef could want. Save on Iron Chef 6-in. Chef's Knife by Iron Chef . Shop online or call to place your order.
![Iron Chef 6-in. Chef's Knife [602968]](http://www.cooking.com/images/products/shprodde/602968.jpg)
