'This sauce is loaded with the good stuff – cream, tomatoes, olive oil, fresh garlic and spices. It’s smooth, delicate and rich. Especially good over penne, ziti and rigatoni, but you’ll love in on angel hair and spaghetti too. Enjoy a small portion as a first course. Try some ladled over chicken breasts or thighs. From Emeril: ''These sauces feature new mellower recipes than my original line. They’re made with premium tomatoes, garlic and onions and a perfectly balanced blend of seasonings. I’m proud of these new recipes, and you’ll be proud to serve them to your family. There’s no better sauce in a jar.'''
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