This fluted wheel is used to make the familiar ruffled edges of lasagne, ravioli, and farfalle (butterfly-shaped pasta) or to spruce up the lattice strips on top of a crostata di ricotta (cheese tart). Known in Italian as a rotella pasta, the jagger's 1½'-diameter stainless steel wheel is held firmly in a nickel-steel frame set into a polished wood handle, and is of top quality.
The Gourmet Kitchen has everything a gourmet chef could want. Save on Villaware 6.5-in. Pasta/pastry Cutter by VillaWare . Shop online or call to place your order.
![Villaware 6.5-in. Pasta/pastry Cutter [158507]](http://www.cooking.com/images/products/shprodde/158507.jpg)
