If you love to bake but are disheartened by cookies and pastries that burn and stick, you'll certainly appreciate this flexible, non-stick Exopat Baking Mat, often referred to as Silpat. Made in France, the mat promotes even browning without burning, and easy removal from the pan without sticking. To use, simply place the mat on your baking sheet – no greasing required. Place your cookies or pastries on top of the mat and bake in the oven as you normally would. After baking, simply remove the mat, shake it clean and store it away until next time. The mat is freezer safe and can withstand oven temperatures up to 580 degrees. Use it over and over - it's guaranteed to last up to 3,000 bakings.
The Gourmet Kitchen has everything a gourmet chef could want. Save on Matfer 11.75x16.5-in. Exopat Baking Mat by Matfer . Shop online or call to place your order.
![Matfer 11.75x16.5-in. Exopat Baking Mat [119517]](http://www.cooking.com/images/products/shprodde/119517.jpg)
